GOURMET HALT AT 'CHEZ BRUNO'

Lobster & Black Truffle

At just one hour from Cannes by motorway, you can experience a very gourmet moment at Chez Bruno in Lorgues (Var, France). The restaurant is owned by Clément Bruno, one star in Michelin Guide for this establishment.
Clément Bruno is very famous for his truffle-based menus. From the starter to the dessert, you will taste all kind of truffles (white, black) in delightful courses.
Of course, as you can imagine, it's a little bit expansive to eat there and you have to book long time in advance.
But just for your viewing pleasure, I post below the different dishes I could experience. So yummy !

Cappuccino Scallops, Cream and White Truffle

Iberica Ham with White Truffle

Fried egg with Black Truffle

Choux bun with artichokes 'à la barigoule'

Potato confit in olive oil with Black Truffle

'Tournedo Rossini' with Black Truffle

Macaron and Roasted Peach

Chocolate blinis with Cream Truffle and Raspberry Caviar